Whole30 Coleslaw With Apple
Add in coleslaw mix and green onion and toss everything together until evenly coated.
Whole30 coleslaw with apple. Stack the slices on top of each other and cut them into matchstick sized pieces. How to make whole30 coleslaw. Cut each quarter into slices 18th inch thick. Next julienne thinly slice into matchsticks each quarter of apple.
In a large bowl whisk together mayonnaise apple cider vinegar ground mustard celery seed salt and pepper until all. Its easy and delicious with a sweet crunch from the apples and topped with a creamy coleslaw dressing. Its a simple homemade recipe. To julienne the apple cut it into quarters and remove the core.
Place the julienned apple slices in the bowl with the other ingredients. Wash and quarter a large apple using a sharp knife and cutting board cutting the seeds and core off each piece. You could also achieve this size of apple slice by using a mandolin. If youve never had apples in coleslaw you are seriously missing out.
The rest of the ingredients are veggies and fruit which are compliant. You can do this by turning the apple quarter on its. Spring and summer are prime bbq season and what is a more classic bbq side dish than coleslaw. The addition of the apples and raisins add nice sweetness without making it too sweet.
Theres no sugar but its naturally sweet from the dates and tangy from the apple cider vinegar. This healthy coleslaw dressing is an easy paleo and whole30 version of a creamy classic.