Mayonnaise Potato Salad Dressing
When youre craving potato salad but want something a little bit healthier this recipe is the solution.
Mayonnaise potato salad dressing. Salads are typically served at room temperature or chilled with notable exceptions such as south german potato salad which can be served warm. Garden salads use a base of leafy greens such as lettuce. The potato salad is delicious with just about anything grilled and always tastes best outdoors. This classic potato salad is made with eggs and a mustard and mayonnaise dressing.
Feel free to use chopped green onions or sweet onions instead of red onions in this flavorful salad or leave them out. Swapping out half of the mayonnaise for yogurt reduces the calories and mashing half of the potatoes adds creaminess of the final dish without having to add more mayonnaise.