Jamaican Raw Vegetable Salad
3 tbs vinegar 4 tbs sugar 1 tbs oil 1tsp blackpepper onion scallion sweet pepper cabbage carrot lettuce cucumber tomato sweet corn.
Jamaican raw vegetable salad. Place cabbage into bottom of serving bowl. Slide the cucumber slices down the side of the bowl so that they arestanding on the inside of the bowl surrounding your salad and you can see half of each slice sticking out. Place all vegetables in large mixing bowl or tupperware container. The smart cooking sidekick that learns what you like and customizes the experience to your personal tastes nutritional needs skill level and more.
Let sit 20 minutes or until cabbage is somewhat softened. Next the green pepper. 1 green cabbage 4 medium carrot 6 stalks celery 1 cucumber cup sugar cup vinegar cup oil 1 cup boiling water. Slice the cabbage into thin strips grate the carrot on a cheese grater slice the green onions and thinly slice or dice the jalapeno.
Fry chicken an pumpkin rice with pasta salad jamaican style duration. Raw vegetable salad holiday version jammas day 6 the jamaican cooking journey. Whisk together until relatively uniform them pour over the vegetables. Pour boiling water over them and cover with lid or plastic wrap.
Put the tomato wedges on the top of the salad.