Hot German Potato Salad Recipe Pressure Cooker
Add red onion and cook over medium heat until starting to soften about 3 minutes.
Hot german potato salad recipe pressure cooker. Add chopped bacon to instant pot and cook until starting to brown. Ingredients 3 pounds red potatoes about 8 medium 1 pound bacon strips chopped 1 large onion chopped 3 tablespoons all purpose flour 23 cup sugar 13 cup packed light brown sugar 2 12 teaspoons salt 12 teaspoon pepper 13 cup cider vinegar 2 cups water minced fresh chives optional. In the bacon fat. Bring mixture to a simmer then turn.
Boil and stir for one minute. Step 2alternate layers of potatoes onion and celery in a large bowl. The booklet that came with it in the 1940s i got my grandmas pressure cooker had lots of great recipes in it and it had a yummy recipe for german potato salad. To make this potato salad start with turning your instant pot to saute mode.
Add to the sauteed onions and cook and stir until bubbly then remove from heat. Put the steamer basket in the pressure cooker pot. When the cook time ends turn off pressure cooker and do a quick pressure release. Put pressure cooker pot over medium high heat.
Lock lid in place select high pressure 4 minutes cook time and press start. If potatoes are larger cook for 4. Roughly chop the raw bacon you can leave it whole if you have a large pot but i do it this way because it fits better put bacon in pot and fry until crisp around 15 min. Add in chopped onion and stir for 2 3 minutes.
Cook on high pressure 3 minutes. In a small bowl whisk together the flour sugar salt celery seed and pepper. Season each layer with salt and pepper. Stir in water and vinegar then return to the stove and bring to a boil stirring constantly.
In a bowl combine the vinegar water sugar 2 tablespoons of parsley salt mustard and pepper. Add the water potatoes and eggs. Whisk in in apple cider vinegar water olive oil dijon mustard and sugar. The pressure cooker seems to infuse all of the flavors together.
Total remove with a slotted spoon to a plate. Yours sounds good too though. Place pressure regulator on vent pipe. Ingredients 6 strips bacon 12 cup apple cider vinegar 12 cup water 3 tablespoons white sugar 2 tablespoons dijon mustard 1 teaspoon minced fresh parsley plus more for garnish 1 teaspoon salt 13 teaspoon ground black pepper 8 russet potatoes scrubbed and cut into 1 inch cubes 2 onions thinly.
I usually make my german potato salad in a pressure cooker. Step 3mix together the mayonnaise. In a pressure cooker cook bacon over medium heat until crisp.