Cucumber Dill Salad Yogurt
Place the cucumber slices in a serving bowl.
Cucumber dill salad yogurt. In a small bowl whisk together the yogurt milk lemon juice and salt. Add cucumbers and stir to coat the cucumber slices completely with the yogurt dill mixture. Serve garnished with extra dill and more. Peel half seed and slice cucumbers.
Place cucumbers onion and dill in a bowl. Pour the dressing over the cucumbers and stir to coat. Add cucumber to bowl and toss with yogurtdill mixture until combined well. Cucumber dill yogurt salad 4 medium small organic cucumbers 4 cups chopped 1 cup organic whole milk yoghurt preferably greek or a rich creamy yogurt 1 small bunch of fresh dill about 14 cup chopped 1 medium garlic clove crushed or minced optional 12 tsp sea salt a dash of black pepper.
Stir in the dill. Pour over dressing toss well. Combine cucumber tomatoes onion 1 tablespoon dill salt and pepper in a bowl. In a medium bowl combine yogurt dill vinegar sugar salt pepper and garlic powder.
Instructions mix the dressing ingredients in a bowl and set aside for at least 20 minutes to allow the flavors to develop. In a medium serving bowl combine the yogurt and dill. Stir to combine them thoroughly.