Best Tuna Salad Recipe
Add the mayonnaise mustard and season with pepper to taste.
Best tuna salad recipe. Make this quick and easy recipe for the all time best tuna salad. As a kid this recipe was often packed by my mom for school lunches. Both trader joes and whole foods have excellent canned tuna packed in olive oil that work perfectly for this tuna salad. Chill for a couple hours covered.
A well balanced meal packed into a pita is a breeze to whip up. Drain tuna then add to mayonnaise mixture. Use a fork to break up tuna into flakes. Flakey tuna mixed with perfectly boiled eggs crunchy celery and onions tossed in a creamy dressing thats lighted up with lemon and seasoned perfectly will soon become your go to tuna salad recipe.
Tuna salad with a kick just whipped it up for lunchsuper easy and so yummy. I absolutely love tuna salad. Greek style tuna salad this made a really good easy healthy lunch. In a large bowl whisk together mayonnaise yogurt lemon juice and hot sauce if using.
Ive been eating tuna salad as long as i can remember. You really cant beat a classic tuna salad. Not a fan of tuna. And as an adult i often eat it wrapped in lettuce sandwiched between gluten free bread or served alongside my flaxseed crackersi also love tuna stuffed avocados for a tasty low carb lunch its the best.
Best tuna salad recipe. In a small mixing bowl break up the tuna with a fork. Jenny dubinsky inwood west virginia. In a medium bowl combine tuna celery green onions and water chestnuts.
Its incredibly easy to make with canned tuna and a few pantry. Its easy to store its inexpensive and it always perfect for quick recipes. Tuna artichoke salad a delicious healthy dish perfect for lunch or a light dinner flamingo1012. The secret ingredients are the curry and parmesan cheese.
Canned tuna will forever be one of those things i just truly appreciate. Garden tuna pita sandwiches. With this recipe i brought together all of my favorite things to make the best tuna salad sandwich ever. In a separate bowl stir together mayonnaise lemon juice dill and salt.
She used it for an appetizer with gourmet crackers and people always wanted her recipe. I served it on a bed of lettuce tossed with a tiny bit more dressing dianne. We prefer tuna that is packed in extra virgin olive oil because the oil intensifies the flavor of the tuna. Fold mixture into tuna mixture.
Grandma made it mom made it and now im hooked and i turn to it for lunch time and time again. Toss with the celery onion and parsley. For lunch or a light dinner this classic recipe cant be beat.